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Ingredients

  • 1/4 up to 1 whole  onion, chopped
  • 1/4 up to 1 whole  bell pepper, chopped
  • 1/4 up to 1 whole  jalopena pepper, chopped
  • 2 large eggs
  • 1 can cream corn
  • 2 pkg cornbread mix (sugar free)
  • 1/2 up to 1 cup  cheddar cheese, grated
  • 1 lb. ground sausage cooked and drained (try not to overcook)

Instructions

  1. Preheat oven to 400°
  2. Mix all ingredients
  3. Pour into HOT, greased skillet
  4. Place a sheet of tin foil loosely over top
  5. Bake until done (about 50 minutes)
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